Economic Development

Trade tensions between the US and China have finally started to ease, but US consumers might see the tariffs reflected in retail prices soon. Pic: Getty/Lumineux_Images

Dairy prepares for potential 2020 recession

By Beth Newhart

Global dairy markets are expected to remain firm through mid-2020, but Rabobank predicts that the second half of the year will be tighter in the face of a possible global recession.

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Getty/ljubaphoto Adding intention to impulse: How can dairy survive a slump in impulse buying? Not so 'vanilla': The research opens exciting new opportunities for formulators of low-fat ice cream. Image: Getty/MmeEmil ‘The prospects are tantalizing’: Prebiotic fiber can make low-calorie ice cream as creamy as the full-fat stuff Getty/VLG Dairy trends unwrapped: Consumers seek added value, scrutinize claims Getty/Yobro10 'In need of improvement': What's next for flavored milk and yogurt in US schools? Getty/Sakorn Sukkasemsakorn Rural politicians cast doubt on climate targets as they plead: ‘Have faith in our farmers’ "Not only is yogurt a valuable source of important nutrients, it's also incredibly versatile," said Amanda Blechman, registered dietitian and Director of Health and Scientific Affairs at Danone North America. Image: Getty/Tetiana Radachynska FDA ruling unlocks the first ever qualified health claim for yogurt

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